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Receta Homemade Flour Tortillas

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Raciónes: 10

Ingredientes

Cost per serving $0.27 view details

Direcciones

  1. Combine flour, baking pwdr, baking soda, and salt; stir well. Add in oil and water, stirring till mix forms a dough. Divide into 24 equal portions. Roll each with a rolling pin to a very thin circle, about 6" in diameter, turning dough and rolling both sides. Place an unprepared skillet over medium heat; cook tortillas 2 min on each side or possibly till lightly browned, being careful not to let tortillas wrinkle. (Pat tortillas lightly with a spatula while browning the second side.)

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Nutrition Facts

Amount Per Serving %DV
Serving Size 93g
Recipe makes 10 servings
Calories 309  
Calories from Fat 131 42%
Total Fat 14.89g 19%
Saturated Fat 2.07g 8%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 499mg 21%
Potassium 54mg 2%
Total Carbs 38.16g 10%
Dietary Fiber 1.4g 5%
Sugars 0.14g 0%
Protein 5.17g 8%
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