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Receta Homemade Vegetable/Beef Soup

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Raciónes: 4


Cost per serving $1.03 view details
  • 1 pound grnd beef
  • 1 med. onion
  • 1 pkg. Hamburger Helper mix for beef noodle
  • 5 c. water
  • 3 bay leaves
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 can tomatoes (16 ounce.)
  • 1 pkg. frzn mixed vegetables (10 ounce.)


  1. Put mixed vegetables and water in pot till it starts boiling. Add in bay leaves, salt, pepper, tomatoes (cut up), onions and sauce from Hamburger Helper package. Brown hamburger and drain.
  2. Add in to vegetable mix and stir. Approximately 5 min before soup is finished, add in noodles, stirring constantly. Finish cooking till noodles are soft.


Nutrition Facts

Amount Per Serving %DV
Serving Size 553g
Recipe makes 4 servings
Calories 323  
Calories from Fat 179 55%
Total Fat 19.82g 25%
Saturated Fat 7.82g 31%
Trans Fat 0.0g  
Cholesterol 78mg 26%
Sodium 470mg 20%
Potassium 558mg 16%
Total Carbs 13.94g 4%
Dietary Fiber 3.8g 13%
Sugars 2.18g 1%
Protein 22.73g 36%
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