Receta Homemade Vegetable/Beef Soup
Raciónes: 4
Ingredientes
- 1 pound grnd beef
- 1 med. onion
- 1 pkg. Hamburger Helper mix for beef noodle
- 5 c. water
- 3 bay leaves
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 can tomatoes (16 ounce.)
- 1 pkg. frzn mixed vegetables (10 ounce.)
Direcciones
- Put mixed vegetables and water in pot till it starts boiling. Add in bay leaves, salt, pepper, tomatoes (cut up), onions and sauce from Hamburger Helper package. Brown hamburger and drain.
- Add in to vegetable mix and stir. Approximately 5 min before soup is finished, add in noodles, stirring constantly. Finish cooking till noodles are soft.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 553g | |
Recipe makes 4 servings | |
Calories 323 | |
Calories from Fat 179 | 55% |
Total Fat 19.82g | 25% |
Saturated Fat 7.82g | 31% |
Trans Fat 0.0g | |
Cholesterol 78mg | 26% |
Sodium 470mg | 20% |
Potassium 558mg | 16% |
Total Carbs 13.94g | 4% |
Dietary Fiber 3.8g | 13% |
Sugars 2.18g | 1% |
Protein 22.73g | 36% |