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Ingredientes
- 1 1/2 teaspoon horseradish
- 1/2 c. plain yogurt
- 1/2 c. lowfat sour cream
- 1 green onion, minced
- 1/4 c. finely minced cucumber
- 1/4 teaspoon seasoned salt
- 1/4 teaspoon pepper
Direcciones
- In a small bowl mix all ingredients. Serve with raw vegetables. Refrigeratedip overnight for better flavor.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 285g | |
| Calories 309 | |
| Calories from Fat 236 | 76% |
| Total Fat 26.81g | 34% |
| Saturated Fat 15.83g | 63% |
| Trans Fat 0.0g | |
| Cholesterol 76mg | 25% |
| Sodium 756mg | 32% |
| Potassium 450mg | 13% |
| Total Carbs 11.79g | 3% |
| Dietary Fiber 0.9g | 3% |
| Sugars 11.01g | 7% |
| Protein 7.18g | 11% |
