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Ingredientes
- 1/2 c. BUTTER
- 3 x SQUARES BAKERS CHOCOLATE
- 1 1/4 c. SUGAR
- 1/4 c. FLOUR
- 1/4 tsp VANILLA
- 3 x LARGE Large eggs
- 1/4 c. PECANS (If you like)
- 1 x ICE CREAM (If you like)
Direcciones
- Heat BUTTER AND CHOCOLATE IN A DOUBLE BOILER Or possibly MICROWAVE. BEAT IN SUGAR Mix in FLOUR AND NUTS. TURN ONTO GREASED 9" PIE PAN. BAKE AT 350 DEG F. FOR 20 - 30 Min. CENTER SHOULD BE MOIST. Don't OVER COOK. SERVE Hot WITH ICE CREAM.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 129g | |
| Recipe makes 6 servings | |
| Calories 486 | |
| Calories from Fat 257 | 53% |
| Total Fat 29.58g | 37% |
| Saturated Fat 16.82g | 67% |
| Trans Fat 0.0g | |
| Cholesterol 155mg | 52% |
| Sodium 165mg | 7% |
| Potassium 218mg | 6% |
| Total Carbs 55.71g | 15% |
| Dietary Fiber 2.9g | 10% |
| Sugars 46.76g | 31% |
| Protein 6.66g | 11% |
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