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Raciónes: 6

Ingredientes

Cost per serving $0.80 view details

Direcciones

  1. Heat BUTTER AND CHOCOLATE IN A DOUBLE BOILER Or possibly MICROWAVE. BEAT IN SUGAR Mix in FLOUR AND NUTS. TURN ONTO GREASED 9" PIE PAN. BAKE AT 350 DEG F. FOR 20 - 30 Min. CENTER SHOULD BE MOIST. Don't OVER COOK. SERVE Hot WITH ICE CREAM.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 129g
Recipe makes 6 servings
Calories 486  
Calories from Fat 257 53%
Total Fat 29.58g 37%
Saturated Fat 16.82g 67%
Trans Fat 0.0g  
Cholesterol 155mg 52%
Sodium 165mg 7%
Potassium 218mg 6%
Total Carbs 55.71g 15%
Dietary Fiber 2.9g 10%
Sugars 46.76g 31%
Protein 6.66g 11%
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