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Ingredientes
- 1/2 gallon of apple cider
- a 1 inch knob of fresh ginger
- 1 whole lemon, cut in quarters
- 1 whole orange, cut in quarters
- 1 or possibly 2 (2") cinnamon sticks
- healthy pinch of allspice (optional)
- 5 whole cloves
Direcciones
- Put together ingredients in a non-aluminum saucepan. Place over medium heat and bring to a boil. Reduce heat and simmer for 15 min.Strain mix and serve hot in mugs. Or possibly place in a punch bowl and let your guests help themselves.
- Makes 6 servings. VARIATION: HOT MULLED PINEAPPLE JUICE: Put together 1 (46 ounce) can unsweetened pineapple juice, 1 (2") piece cinnamon stick, 1/8 tsp grnd nutmeg, 1/8 tsp grnd allspice, dash of grnd cloves. Then follow above instructions.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 504g | |
| Recipe makes 4 servings | |
| Calories 232 | |
| Calories from Fat 7 | 3% |
| Total Fat 0.79g | 1% |
| Saturated Fat 0.14g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 22mg | 1% |
| Potassium 518mg | 15% |
| Total Carbs 57.15g | 15% |
| Dietary Fiber 1.4g | 5% |
| Sugars 47.92g | 32% |
| Protein 0.62g | 1% |
