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Ingredientes
- 2 c. flour
- 2 c. sugar
- 2 bananas, mashed
- ¼ c. minced nuts
- ¾ c. vegetable oil
- 8 ounce crushed pineapple, liquid removed
- 3 large eggs, beaten
- 1 teaspoon vanilla
- ½ teaspoon cinnamon
- 1 teaspoon baking soda
- 1 teaspoon salt
Direcciones
- Mix together all ingredients using a whisk or possibly hand beater. Transfer batter into a greased ring or possibly bundt pan.Bake for 50 min at 350°F.
- Sprinkle with confectioners sugar drizzle with icing or possibly serve plain.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 106g | |
| Recipe makes 12 servings | |
| Calories 377 | |
| Calories from Fat 146 | 39% |
| Total Fat 16.58g | 21% |
| Saturated Fat 1.64g | 7% |
| Trans Fat 0.35g | |
| Cholesterol 52mg | 17% |
| Sodium 336mg | 14% |
| Potassium 113mg | 3% |
| Total Carbs 54.31g | 14% |
| Dietary Fiber 1.3g | 4% |
| Sugars 36.12g | 24% |
| Protein 4.39g | 7% |
