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Ingredientes
- 1/2 tsp instant chopped onion
- 3 Tbsp. wine vinegar
- 1/2 c. salad oil
- 1 tsp seasoned salt
- 1 dsh freshly grnd pepper
- 2 tsp Worcestershire sauce
- 6 cube steaks
- 6 slc sharp process American cheese
- 6 x hamburger buns, toasted and buttered
Direcciones
- Soak onion in vinegar for a few min. Add in oil and seasonings, mixing well. Place meat in container; pour marinade over, coating well.
- Cover; let stand an hour or possibly so. Spoon marinade once or possibly twice over the steaks and keep cold. Grill over very warm coals about 2 min per side. Last minute lay cheese slices atop each steak. Serve on warm buns.
- Serves 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 78g | |
| Recipe makes 6 servings | |
| Calories 310 | |
| Calories from Fat 196 | 63% |
| Total Fat 22.18g | 28% |
| Saturated Fat 4.99g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 656mg | 27% |
| Potassium 66mg | 2% |
| Total Carbs 21.78g | 6% |
| Dietary Fiber 0.9g | 3% |
| Sugars 2.93g | 2% |
| Protein 5.84g | 9% |
