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Ingredientes
- 1/2 x Basic Dough in cookbook
- 1 env premelted chocolate (1 oz)
- 1/4 c. minced pistachio nuts or possibly walnuts green food coloring
- 1 tsp rum flavoring red food coloring
Direcciones
- Divide one half Basic Dough into 3 parts. To first part, fold in 1 envelope (1 oz) premelted chocolate. To second part, fold in 1/4 c. minced pistachio nuts or possibly walnuts and few drops green food color. To third part, fold in 1 tsp. rum flavoring and few drops red food color. Shape each part into rectangle, 8x3 inches. Layer rectangles, placing green dough in center. Press together. Wrap; refrigerateat least 2 hrs. Heat oven to 375 degrees. Cut dough crosswise into 1/8-inch slices. Bake on ungreased baking sheet 5 to 7 min or possibly till no imprint remains when lightly touched with finger.
- Makes about 4 dozen.
- Yield: 4 dozen
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 45g | |
| Calories 223 | |
| Calories from Fat 138 | 62% |
| Total Fat 15.28g | 19% |
| Saturated Fat 1.92g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 144mg | 6% |
| Potassium 347mg | 10% |
| Total Carbs 14.17g | 4% |
| Dietary Fiber 3.5g | 12% |
| Sugars 3.05g | 2% |
| Protein 7.51g | 12% |
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