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Receta Just Plain Vanilla Ice Cream

Name: Just Plain Vanilla Ice Cream
Ingredients: 6 c. Lowfat milk; 2 c. Sugar; 1 can (12-oz) evaporated lowfat milk; 1 ct (8-oz) frzn whipped topping, thawed; 1 pkt (5.1-oz) vanilla instant pudding mix

de Global Cookbook

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Ingredientes

6 c. Lowfat milk
2 c. Sugar
1 can (12-oz) evaporated lowfat milk
1 ct (8-oz) frzn whipped topping, thawed
1 pkt (5.1-oz) vanilla instant pudding mix

Direcciones

Beat together all ingredients at medium speed with an electric mixer till well blended.
Pour mix into freezer container of a 5-qt hand-turned or possibly electric freezer. Freeze according to manufacturer's instructions. Pack freezer with additional ice and rock salt, and let stand 1 hour before serving.
Makes 5quarts. Bonus: For Chocolate Chip Ice Cream, stir in 1 c. semisweet chocolate mini-morsels before freezing.
For Caramel Swirl Ice Cream, stir in 1 (12-oz) jar caramel topping after freezing. Spoon into a 6-qt container; cover and freeze.
For Fudge Swirl Ice Cream, stir in 1 (12-oz) jar fudge sauce after freezing. Spoon into a 6-qt container; cover and freeze.
For Blueberry-Vanilla Ice Cream, stir in 1 1/2 c. fresh or possibly frzn blueberries, thawed, after freezing.