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Ingredientes
- 1/2 lb Kielbasa or possibly Polish Sausage cooked
- 1 sm Onion, minced
- 1/4 c. Green pepper, diced
- 1 clv garlic, finely chopped
- 1 Tbsp. Butter
- 1/3 c. Barbecue sauce
- 2 x tubes (8oz each) Refrigerated Cresent Rolls
- 4 slc American Cheese- halved
- 1 x Egg white
- 1 Tbsp. Water Sesame seeds
Direcciones
- In large skillet. cook sausage for 5-8 min; drain. Add in onion, green pepper, garlic and butter; cook till vegetables are tener. Stir in barbecue sauce; heat through. Unroll crescent roll dough and separate into eight rectangles; seal perforations. Place a cheese slice on half of each rectangle; top with 2 Tbsp. sausage mix. Fold dough over filling and healthy pinch edges to seal; fold seam under. Beat egg white and water; brush over dough. Sprinke with seasame seeds.
- Place bundles seam side down on greased baking sheet. Bake at 350 for 15-18 min or possibly till golden.
- Yields 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 63g | |
| Recipe makes 8 servings | |
| Calories 165 | |
| Calories from Fat 116 | 70% |
| Total Fat 12.9g | 16% |
| Saturated Fat 5.91g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 34mg | 11% |
| Sodium 376mg | 16% |
| Potassium 126mg | 4% |
| Total Carbs 5.43g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 3.19g | 2% |
| Protein 6.48g | 10% |
