Inicio » Recetas » Lebkuchen (German Honey Cakes)

Receta Lebkuchen (German Honey Cakes)

Name: Lebkuchen (German Honey Cakes)
Ingredients: 1 c. Honey; 3/4 c. Light brown sugar; 1 x Lemon, juice of; 2 x Large eggs, beaten; 2 1/2 c. Flour, sifted; 1 tsp Baking soda; 1/2 tsp Nutmeg; 1/2 tsp Cloves; 1 tsp Cinnamon; 1/4 c. Almonds, shredded; 1/4 c. Citron, minced

de Global Cookbook

Add a photo

click to rate

0 votos | 1377 views

0 evaluaciónes | 0 comentarios

Raciónes: 1

Ingredientes

1 c. Honey
3/4 c. Light brown sugar
1 x Lemon, juice of
2 x Large eggs, beaten
2 1/2 c. Flour, sifted
1 tsp Baking soda
1/2 tsp Nutmeg
1/2 tsp Cloves
1 tsp Cinnamon
1/4 c. Almonds, shredded
1/4 c. Citron, minced

Direcciones

Combine honey, sugar, lemon juice and rind from the lemon. Beat in egg. Sift dry ingredients and add in to egg mix. Add in citron and nuts and let stand one day (covered). Roll out dough 1/2 inch thick and cut into fancy shapes. Bake on buttered cookie sheet in 400 degree oven till browned.