Receta Lemon Drop Cookies
Taste Of Home - Pat Zimmerman
Refreshing taste
Ingredientes
- 1/2 cup butter, softened
- 3/4 cup sugar
- 1 egg
- 1 tablespoon half-and-half cream
- 1 teaspoon grated lemon peel
- 1 1/2 cups flour
- 1/2 cup finely crushed lemon drops
- 1 teaspoon baking powder
- 1/4 tsp salt
Direcciones
- In a large bowl, cream the butter and sugar until light and fluffy.
- Beat in the egg, cream, and peel.
- Combine the flour, lemon drops, baking powder, and salt
- Gradually add to the creamed mixture
- Mix well
- Drop by rounded teaspoonfuls 3 inches apart onto greased baking sheets
- Bake at 350 F for 8-10 minutes or until the edges are lightly browned
- Cool for 2 minutes before removing to wire racks
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 13g | |
Recipe makes 40 servings | |
Calories 54 | |
Calories from Fat 22 | 41% |
Total Fat 2.46g | 3% |
Saturated Fat 1.5g | 6% |
Trans Fat 0.0g | |
Cholesterol 11mg | 4% |
Sodium 64mg | 3% |
Potassium 9mg | 0% |
Total Carbs 7.48g | 2% |
Dietary Fiber 0.2g | 1% |
Sugars 3.81g | 3% |
Protein 0.66g | 1% |