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Ingredientes
- 4 Tbsp. Margarine
- 1 x Egg yolk
- 1 tsp Lemon peel, grated
- 2 Tbsp. Lemon juice
- 1/4 tsp Salt
- 3 1/2 c. Confectioners' sugar
- 2 Tbsp. Water
- 1 dsh Yellow food coloring
Direcciones
- Place margarine and egg yolk in mixer bowl and attach beaters. Beat on medium speed till light and fluffy. Add in lemon peel, lemon juice, water, food coloring and salt and beat about 2 min longer. Reduce mixer speed to low. Add in about 1 c. sugar and mix till combined. Increase speed to medium and beat till smooth. Continue adding sugar in the same manner till frosting reaches proper consistency.
- Yields 2 c..
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 269g | |
| Recipe makes 2 servings | |
| Calories 1022 | |
| Calories from Fat 202 | 20% |
| Total Fat 22.81g | 29% |
| Saturated Fat 4.3g | 17% |
| Trans Fat 4.17g | |
| Cholesterol 0mg | 0% |
| Sodium 558mg | 23% |
| Potassium 30mg | 1% |
| Total Carbs 210.83g | 56% |
| Dietary Fiber 0.2g | 1% |
| Sugars 206.02g | 137% |
| Protein 0.12g | 0% |
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