Receta Lemon Marscapone Muffins
Ingredientes
- 7.9 ounces flour (or 1-3/4 cup)
- 3/4 cup sugar
- 2-1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 8 ounces Marscapone Cheese
- 1/2 cup water
- 1/4 cup olive oil
- 1 teaspoon lemon extract
- 1 tablespoon grated lemon rind
- 2 tablespoons fresh squeezed lemon juice
- 1 egg
- yellow sanding sugar (optional)
View Full Recipe at The Life and Loves of Grumpy's…