Receta Linguini With White Clam Sauce
Raciónes: 1
Ingredientes
- 13 ounce Clams, Canned minced (2 cans) *
- 1/4 c. Extra virgin olive oil
- 4 x Cloves Garlic chopped
- 1/4 c. Fresh Parsley minced Salt And Pepper
Direcciones
- * With juice from one can.
- Heat extra virgin olive oil in skillet. Add in garlic. Add in parsley, clams, juice and salt and pepper. Heat 2 min and serve with linguini noodles.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 447g | |
Calories 505 | |
Calories from Fat 479 | 95% |
Total Fat 54.24g | 68% |
Saturated Fat 7.49g | 30% |
Trans Fat 0.0g | |
Cholesterol 11mg | 4% |
Sodium 803mg | 33% |
Potassium 670mg | 19% |
Total Carbs 4.72g | 1% |
Dietary Fiber 0.7g | 2% |
Sugars 0.23g | 0% |
Protein 2.56g | 4% |