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Receta Lobster And Celery Root Salad

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Raciónes: 4

Ingredientes

Cost per serving $14.61 view details
  • 1 1/2 c. Mayonnaise
  • 1 x Large eggs, hard-boiled, Finely Minced
  • 2 Tbsp. Capers, Finely Minced
  • 1 Tbsp. Fresh Parsley, Finely Minced Salt And Freshly Grnd Black Pepper Lemon Juice
  • 2 c. Lobster Meat, Cooked, Minced
  • 1 c. Celery Root, Peeled And Julienned
  • 4 c. Mixed Greens
  • 2 x Large eggs, Hard-Boiled, Quartered, Up To 4

Direcciones

  1. 1. Combine the mayonnaise, minced egg, capers and parsley in a small bowl.
  2. Mix well, then season to taste with salt, pepper and lemon juice.
  3. 2. In a separate bowl, combine the lobster and celery root. Add in sufficient of the dressing to thoroughly coat the lobster mix and mix gently. Adjust seasoning with salt and pepper.
  4. 3. Divide greens between 4 small plates, top with lobster mix, garnish with quartered Large eggs, and serve with extra dressing on the side.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 383g
Recipe makes 4 servings
Calories 970  
Calories from Fat 843 87%
Total Fat 94.89g 119%
Saturated Fat 13.73g 55%
Trans Fat 0.0g  
Cholesterol 269mg 90%
Sodium 3035mg 126%
Potassium 450mg 13%
Total Carbs 6.52g 2%
Dietary Fiber 4.6g 15%
Sugars 1.3g 1%
Protein 28.39g 45%
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