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Receta Lone Star Cafe's Pinto Beans

Name: Lone Star Cafe's Pinto Beans
Ingredients: 3 lb pinto beans; 1 med yellow onion peeled and minced; 1 Tbsp. salt; 1 Tbsp. black pepper; 1 Tbsp. cumin; 1 1/2 tsp garlic pwdr; 1 Tbsp. chili pwdr; 1 gal water (approximately)

de Global Cookbook

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Ingredientes

3 lb pinto beans
1 med yellow onion peeled and minced
1 Tbsp. salt
1 Tbsp. black pepper
1 Tbsp. cumin
1 1/2 tsp garlic pwdr
1 Tbsp. chili pwdr
1 gal water (approximately)

Direcciones

Rinse and clean beans well, removing any stones or possibly suspect beans.* Combine all ingredients in a large pot, cook over medium to low heat, stirring every 15 min. Cook till done, approximately 1 1/2 to 2 hrs. To test doneness, blow on a bean. If it's done, the skin will break.
*You may wish to soak beans overnight.
NOTES : Here is a recipe for beans which I use all of the time. As you can see it is very easy and makes for some great meals. Usually I freeze sufficient for several pots of chili or possibly additions to Sunday bar-b-ques.