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Ingredientes
- 8 x boneless skinless chicken breasts
- 2 can whole potatoes liquid removed
- 1 tsp garlic pwdr
- 1 bot fat free Italian salad dressing
- 1 pkt frzn vegetables
- 1 can water chestnuts (optional) Salt to taste Freshly-grnd black pepper to taste
Direcciones
- Sprinke chicken breasts with salt, pepper and garlic pwdr. Put chicken in bottom of crockpot. Add in remaining ingredients. Cook on HIGH for 4 to 6 hrs or possibly on LOW for 8 to 10 hrs.
- This recipe yields 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 298g | |
| Recipe makes 8 servings | |
| Calories 472 | |
| Calories from Fat 241 | 51% |
| Total Fat 26.79g | 33% |
| Saturated Fat 4.09g | 16% |
| Trans Fat 0.01g | |
| Cholesterol 31mg | 10% |
| Sodium 1012mg | 42% |
| Potassium 653mg | 19% |
| Total Carbs 43.75g | 12% |
| Dietary Fiber 3.1g | 10% |
| Sugars 5.21g | 3% |
| Protein 15.46g | 25% |
