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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 119g | |
| Recipe makes 6 servings | |
| Calories 304 | |
| Calories from Fat 105 | 35% |
| Total Fat 11.92g | 15% |
| Saturated Fat 3.67g | 15% |
| Trans Fat 0.04g | |
| Cholesterol 98mg | 33% |
| Sodium 315mg | 13% |
| Potassium 242mg | 7% |
| Total Carbs 33.39g | 9% |
| Dietary Fiber 1.4g | 5% |
| Sugars 4.97g | 3% |
| Protein 15.35g | 25% |
