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Raciónes: 12

Ingredientes

Cost per serving $0.30 view details

Direcciones

  1. Mix all ingredients together. Bake in a floured loaf pan at 325 degrees for 1 hour. While still warm, place on a rack and cover with 1/2 c. frzn orange juice that has been mixed with 3/4 c. powdered sugar as a glaze.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 95g
Recipe makes 12 servings
Calories 283  
Calories from Fat 102 36%
Total Fat 11.78g 15%
Saturated Fat 5.6g 22%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 116mg 5%
Potassium 185mg 5%
Total Carbs 40.69g 11%
Dietary Fiber 1.4g 5%
Sugars 23.23g 15%
Protein 4.97g 8%
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