Receta Marinated Flank Steak
Raciónes: 6
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 180g | |
Recipe makes 6 servings | |
Calories 266 | |
Calories from Fat 98 | 37% |
Total Fat 10.89g | 14% |
Saturated Fat 4.51g | 18% |
Trans Fat 0.0g | |
Cholesterol 53mg | 18% |
Sodium 1424mg | 59% |
Potassium 558mg | 16% |
Total Carbs 6.56g | 2% |
Dietary Fiber 0.2g | 1% |
Sugars 4.92g | 3% |
Protein 33.65g | 54% |