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Ingredientes
- 1 aprox. 14 oz. can cut green beans
- 1 aprox. 14 oz. can yellow wax beans
- 1 aprox. 14 oz. can red kidney beans
- 1/2 cup minced green pepper
- 1 diced onion
- For the vinaigrette combine the following:
- 1/2 cup extra virgin olive oil
- 1/2 cup white wine vinegar
- 3/4 cup sugar
- 1 tsp salt
- 1 tsp. black pepper
View Full Recipe at Mangiandobene
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 545g | |
| Calories 1615 | |
| Calories from Fat 957 | 59% |
| Total Fat 108.27g | 135% |
| Saturated Fat 15.01g | 60% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2344mg | 98% |
| Potassium 329mg | 9% |
| Total Carbs 163.73g | 44% |
| Dietary Fiber 3.3g | 11% |
| Sugars 155.54g | 104% |
| Protein 1.89g | 3% |
