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Add a photoRaciónes: 6
Ingredientes
- 1 large can fruit cocktail
- 1 can Mandarin oranges
- 1 (20oz) can chunk pineapple
- 3 ounce. cream cheese
- 8 ounce. Cold Whip
- 3 ounce. strawberry banana Jell-O
- 1 bag mini marshmallows
- minced fresh fruit (bananas, grapes, strawberries) (optional)
Direcciones
- Open and drain all canned fruit. If also using fresh fruit, chop and set aside in a bowl. Soften cream cheese in a large bowl.
- Mix Cold Whip and dry Jell-O (just the pwdr) with the cream cheese. Make sure which all of the sugar/pwdr from the Jell-O is dissolved. Finally, add in all the canned/fresh fruit.
- This may be served immediately, but chilling the fruit salad for 30 min to an hour before serving is best.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 284g | |
| Recipe makes 6 servings | |
| Calories 289 | |
| Calories from Fat 89 | 31% |
| Total Fat 10.01g | 13% |
| Saturated Fat 7.01g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 16mg | 5% |
| Sodium 82mg | 3% |
| Potassium 308mg | 9% |
| Total Carbs 49.98g | 13% |
| Dietary Fiber 2.7g | 9% |
| Sugars 44.29g | 30% |
| Protein 3.12g | 5% |
