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Ingredientes
- 1/2 c. butter
- 3/4 c. sugar
- 2 Large eggs
- 3/4 c. flour
- 1/4 teaspoon vanilla
- 1/4 teaspoon flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking pwdr
- 2 tbsp. cocoa
- Mini-marshmallows
- Nuts
Direcciones
- Crea m butter with sugar and blend in Large eggs. Add in sifted dry ingredients to cream mix and stir in vanilla and minced nuts. Spread in greased and floured 9 x 13 inch pan. Bake for 15 min at 350 degrees. Cover warm bars with marshmallows. Return to oven for 2 to 3 min. Cold and frost with lowfat milk chocolate frosting.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 78g | |
| Recipe makes 6 servings | |
| Calories 320 | |
| Calories from Fat 152 | 48% |
| Total Fat 17.3g | 22% |
| Saturated Fat 10.25g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 110mg | 37% |
| Sodium 334mg | 14% |
| Potassium 44mg | 1% |
| Total Carbs 38.16g | 10% |
| Dietary Fiber 0.8g | 3% |
| Sugars 25.18g | 17% |
| Protein 4.19g | 7% |
