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Ingredientes
- 1 (16 ounce.) jar warm picante sauce
- 1 pound round steak, cubed & browned
- 1 lg. can (28 ounce.) can chili beans
- 1 lg. can (28 ounce.) can stewed tomatoes, minced
- 1 onion, diced
- Grated cheese
- Lowfat sour cream
Direcciones
- Simmer 3 to 4 hrs. Serve over corn chips topped with cheese and lowfat sour cream. Warm!!!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 258g | |
| Recipe makes 4 servings | |
| Calories 255 | |
| Calories from Fat 102 | 40% |
| Total Fat 11.34g | 14% |
| Saturated Fat 5.02g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 53mg | 18% |
| Sodium 998mg | 42% |
| Potassium 439mg | 13% |
| Total Carbs 9.49g | 3% |
| Dietary Fiber 3.9g | 13% |
| Sugars 8.17g | 5% |
| Protein 27.03g | 43% |
