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Ingredientes

Cost per recipe $10.66 view details
  • 1 lb Fresh cooked shrimp
  • 1 c. Roasted red peppers
  • 1 Tbsp. Diced green chilies
  • 2 x Chopped garlic cloves
  • 2 c. Tomato juice
  • 1 Tbsp. Red wine vinegar
  • 1 Tbsp. Fresh oregano
  • 1 Tbsp. Fresh minced chives
  • 1 Tbsp. Fresh tarragon
  • 1 Tbsp. Fresh thyme
  • 2 tsp Sugar Salt and pepper

Direcciones

  1. Directions: In a food processor, combine ingredients for the sauce. Serve with the chilled cooked shrimp.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1098g
Calories 664  
Calories from Fat 79 12%
Total Fat 8.78g 11%
Saturated Fat 1.74g 7%
Trans Fat 0.0g  
Cholesterol 689mg 230%
Sodium 2005mg 84%
Potassium 2108mg 60%
Total Carbs 43.05g 11%
Dietary Fiber 9.1g 30%
Sugars 17.3g 12%
Protein 99.59g 159%
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