CookEatShare is also available in English
Cerrar
click to rate
0 votos | 732 views
Raciónes: 12

Ingredientes

Cost per serving $1.18 view details

Direcciones

  1. Peel and seed the melons and cut them into cubes. Puree the melon cubes in a food processor. Mix the melon puree with the remainig ingredients. Stir with ice in a pitcher or possibly pour into glases over ice.
  2. This recipe serves 12 to 16.
  3. Comments: Adding pureed honewdew melon to margaritas intensifies the green color and fresh flavor while diminishing the alcoholic impact of the drink.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 165g
Recipe makes 12 servings
Calories 154  
Calories from Fat 2 1%
Total Fat 0.19g 0%
Saturated Fat 0.03g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 11mg 0%
Potassium 192mg 5%
Total Carbs 13.49g 4%
Dietary Fiber 1.9g 6%
Sugars 6.73g 4%
Protein 0.73g 1%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment