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Ingredientes
- 1/4 c. cider vinegar
- 2 c. ketchup
- 1/2 c. firmly packed brown sugar
- 1/4 c. prepared mustard
- 1 tsp red pepper sauce
- 1 tsp Worcestershire sauce
- 1 tsp garlic salt Juice from 1/2 lemon
- 2 tsp black pepper
Direcciones
- In a saucepan, mix vinegar, ketchup, brown sugar, mustard, pepper sauce, Worcestershire, garlic salt, lemon juice and black pepper. Simmer 15 to 20 min over low heat. -
- Griffith
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 726g | |
| Calories 954 | |
| Calories from Fat 35 | 4% |
| Total Fat 4.16g | 5% |
| Saturated Fat 0.39g | 2% |
| Trans Fat 0.01g | |
| Cholesterol 0mg | 0% |
| Sodium 6177mg | 257% |
| Potassium 2215mg | 63% |
| Total Carbs 236.37g | 63% |
| Dietary Fiber 4.6g | 15% |
| Sugars 217.4g | 145% |
| Protein 11.73g | 19% |
