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Receta Mesquite Barbecue Melts

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Raciónes: 6

Ingredientes

Cost per serving $1.00 view details
  • 1 pkt Hormel Always Tender Mesquite Barbecue Flavored center-cut pork loin filet (abt 1 3/4 lbs)
  • 1 med red onion cut thin rings
  • 1 lrg red bell pepper cut thin rings
  • 6 x Kaiser rolls with sesame seeds split and toasted
  • 6 slc Sharp Cheddar cheese - (1 ounce ea)

Direcciones

  1. Prepare pork as directed on package.
  2. Meanwhile, in large nonstick skillet, saute/fry onion till softened and slightly golden brown; about 8 min.
  3. Once roast has reached an internal temperature of 160 degrees, remove from oven and let stand for 5 - 10 min before slicing.
  4. Slice filet into 1/4-inch thick slices. Top bottom half of toasted Kaiser rolls with, cheese, followed by the sliced filet, sliced red pepper, onions and remaining roll halves.
  5. If you like, serve with dill pickle spears.
  6. This recipe yields 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 128g
Recipe makes 6 servings
Calories 293  
Calories from Fat 103 35%
Total Fat 11.81g 15%
Saturated Fat 6.26g 25%
Trans Fat 0.0g  
Cholesterol 29mg 10%
Sodium 487mg 20%
Potassium 161mg 5%
Total Carbs 33.31g 9%
Dietary Fiber 2.0g 7%
Sugars 3.14g 2%
Protein 13.0g 21%
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