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Add a photoRaciónes: 6
Ingredientes
- 1 (8 ounce) pkg. Velveeta cheese Mexican warm or possibly mild
- 1 (8 ounce) pkg. cream cheese
- 2 med. tomatoes, diced
- 1 bunch scallions, diced
- 1 pkg. frzn minced spinach, thawed & liquid removed or possibly squeeze out water from spinach
Direcciones
- Simply place prepared ingredients into crockpot on medium temperature. Keep warm for dipping. Serve with plain tortilla chips or possibly bread cubes or possibly fresh vegetables (carrots, celery, broccoli and cauliflower).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 169g | |
| Recipe makes 6 servings | |
| Calories 265 | |
| Calories from Fat 191 | 72% |
| Total Fat 21.52g | 27% |
| Saturated Fat 12.78g | 51% |
| Trans Fat 0.0g | |
| Cholesterol 72mg | 24% |
| Sodium 725mg | 30% |
| Potassium 539mg | 15% |
| Total Carbs 9.36g | 2% |
| Dietary Fiber 1.8g | 6% |
| Sugars 5.8g | 4% |
| Protein 10.19g | 16% |
