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Ingredientes
- 2 can Ripe olives, minced (4 1/2 ounce cans)
- 2 can Green chilies, minced (4 ounce cans)
- 2 x Tomatoes, peeled, minced
- 3 x Green onions, minced
- 2 x Garlic cloves, mashed
- 3 tsp Extra virgin olive oil
- 2 tsp Red wine vinegar
- 1 tsp Pepper Seasoning salt (dash) Frito's Scoops
Direcciones
- Combine all ingredients and refrigerateovernight. Serve with Frito's or possibly Tortilla chips.**Does not HAVE to be chilled overnight...the ingredients blend better the longer it sets.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 175g | |
| Recipe makes 8 servings | |
| Calories 936 | |
| Calories from Fat 927 | 99% |
| Total Fat 103.08g | 129% |
| Saturated Fat 14.23g | 57% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 227mg | 6% |
| Total Carbs 6.02g | 2% |
| Dietary Fiber 1.1g | 4% |
| Sugars 3.12g | 2% |
| Protein 1.29g | 2% |
