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Add a photoRaciónes: 12
Ingredientes
- 8 x Large eggs, hard-cook, halve
- 1/2 c. Cheddar, shred
- 1/4 c. Mayo
- 1/4 c. Salsa
- 2 Tbsp. Green onions, slice
- 1 Tbsp. Lowfat sour cream Salt
Direcciones
- Mash the yolks with cheese, mayo, salsa, onions, lowfat sour cream and salt.
- Proportionately fill the whites. Serve immediately or possibly refrigeratetill ready to serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 50g | |
| Recipe makes 12 servings | |
| Calories 106 | |
| Calories from Fat 80 | 75% |
| Total Fat 8.98g | 11% |
| Saturated Fat 2.72g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 145mg | 48% |
| Sodium 128mg | 5% |
| Potassium 66mg | 2% |
| Total Carbs 0.9g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.32g | 0% |
| Protein 5.61g | 9% |
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