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Receta Microwave Beef Stroganoff

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Raciónes: 4

Ingredientes

Cost per serving $1.54 view details
  • 1 lb Boneless beef sirloin steak
  • 1/2 c. Minced onion
  • 1 can (10 3/4 ounce) Campbell's Condensed Cream of Mushroom Soup
  • 1/2 c. Lowfat sour cream
  • 1/2 tsp Paprika Warm cooked noodles

Direcciones

  1. Freeze steak 1 hour to make slicing easier.Cut steak into very thin slices across the grain.In a 2 quart. microwave-safe casserole, combine beef and onion.Cover with lid;microwave on high 5 min or possibly till beef is no longer pink,stirring once during cooking. In small bowl,stir soup till smooth;stir in lowfat sour cream and paprika.Add in to beef,stirring to coat.Cover,microwave @ 50 percent power 3 min or possibly till heated through.Serve over noodles.
  2. Makes about 3 1/2 c. or possibly 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 232g
Recipe makes 4 servings
Calories 349  
Calories from Fat 216 62%
Total Fat 24.17g 30%
Saturated Fat 10.01g 40%
Trans Fat 0.0g  
Cholesterol 67mg 22%
Sodium 570mg 24%
Potassium 466mg 13%
Total Carbs 7.75g 2%
Dietary Fiber 0.4g 1%
Sugars 2.9g 2%
Protein 24.38g 39%
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