Receta Middle Eastern Chicken With Yogurt

• 6 x chicken breast halves
• 1/3 c. flour
• 1/4 c. extra virgin olive oil
• 6 x green onions chopped
• 3 x garlic cloves crushed
• 1/3 c. parsley chopped
• 1 Tbsp. dry spearmint
• 1 tsp grnd cumin
• 1/2 c. chicken broth
• 3 Tbsp. fresh lemon juice
• 8 ounce yogurt
• 1 tsp salt
• 1/2 tsp freshly-grnd white pepper
• 2 x egg yolks
• 1 Tbsp. flour Steamed rice and vegetables for serving

Direcciones