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Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 3 ounce. pkg. orange jello
- 3 ounce. pkg. lemon jello
- 3 ounce. pkg. lime jello
- 1 1/2 c. milnot (1 can) (like evaporated lowfat milk but it's cholesterol free)
Direcciones
- You can mix and match jellos for different color arrangements. Orange jello; add in 3/4 c. warm water. After dissolved add in 3/4 c. milnot. Pour in cake pan and congeal.
- Lemon jello add in 3/4 c. warm water; stir till dissolved. Add in 3/4 c. cool water. Pour over congealed orange jello; let harden.
- Lime jello add in 3/4 c. warm water; dissolve. Then add in 3/4 c. cool water; stir. Then add in 3/4 c. milnot. Pour over congealed lemon jello.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 63g | |
| Recipe makes 4 servings | |
| Calories 243 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 297mg | 12% |
| Potassium 4mg | 0% |
| Total Carbs 57.73g | 15% |
| Dietary Fiber 0.0g | 0% |
| Sugars 54.88g | 37% |
| Protein 4.98g | 8% |
