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Add a photoThis is a soup I came up with for my grandkids and it's based on an American fast food favorite...bacon cheeseburgers with fries! I know it sounds off-the-wall, but the flavors we all love in this classic combination translate surprisingly well into a soup too. Besides, anything with bacon in it can't be all bad (can I get an "amen")? This soup is a snap to prep, goes from stove to table in about 30 minutes, and it tastes amazing! Give it a try this week...I bet your kids will love the idea of "cheeseburger soup"
Raciónes: 6
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Ingredientes
- 2 tbsp. olive oil
- 1 small onion, diced
- 6 medium potatoes, peeled and cubed
- 1 can diced tomatoes with green chilies, drained
- 3 cups water
- 1 envelope brown gravy mix
- 1 tbsp. sweet pickle relish
- 2 cans cheddar cheese soup
- 1 lb. ground beef
- 4 cups buttermilk (or plain milk)
- 2 tbsp. flour
- 2 tbsp. butter, softened but not melted
- 2 cups shredded cheddar
- 4-6 slices bacon, cooked and crumbled
- croutons (optional)
Direcciones
- In a large pot or soup kettle, heat olive oil over medium-high heat; add onions and cook until translucent.
- Add potatoes and next 5 ingredients; bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are tender.
- Meanwhile, in a large skillet, cook ground beef until no longer pink; drain. Add ground beef to potato mixture. Stir in milk.
- In a small dish or bowl, combine flour and butter using two forks; gradually add to soup, whisking constantly.
- Bring to a boil; cook and stir for 2 minutes until soup begins to thicken.
- Reduce heat; stir in grated cheese until melted. Garnish with crumbled bacon and croutons.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 796g | |
| Recipe makes 6 servings | |
| Calories 864 | |
| Calories from Fat 470 | 54% |
| Total Fat 52.7g | 66% |
| Saturated Fat 23.34g | 93% |
| Trans Fat 0.0g | |
| Cholesterol 131mg | 44% |
| Sodium 2118mg | 88% |
| Potassium 1312mg | 37% |
| Total Carbs 59.23g | 16% |
| Dietary Fiber 5.7g | 19% |
| Sugars 13.69g | 9% |
| Protein 37.66g | 60% |
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