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Ingredientes
- 3 c. plain yogurt
- 3 c. water or possibly to taste
- Â Â Salt to taste
- 3 Tbsp. minced fresh mint, up to 4
Direcciones
- Yogurt beverages are enjoyed everywhere in Turkey-on street corners, in bars or possibly at home. They are extremely refreshing and this version is a great choice to serve with our menu.
- In blender, combine all ingredients and process till smooth. Pour into a large pitcher and refrigeratefor at least 1 hour. Serve in tall glasses with ice.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 363g | |
| Recipe makes 4 servings | |
| Calories 113 | |
| Calories from Fat 53 | 47% |
| Total Fat 5.98g | 7% |
| Saturated Fat 3.86g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 24mg | 8% |
| Sodium 92mg | 4% |
| Potassium 293mg | 8% |
| Total Carbs 8.71g | 2% |
| Dietary Fiber 0.1g | 0% |
| Sugars 8.56g | 6% |
| Protein 6.43g | 10% |
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