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Ingredientes
- 1 cup butter, softened
- 3 cups sugar
- 6 eggs
- 2 tbsp vanilla
- 4 cups flour
- 1/4 tsp baking soda
- 1 cup sour cream
Direcciones
- Cream the butter, sugar, eggs, and the vanilla in a large mixing bowl.
- Alternately add the flour, baking soda, and the sour cream.
- Mix well.
- Divide and pour evenly into two greased 8 x 4 inch loaf pans.
- Bake at 350 F or until a toothpick inserted into the center comes out clean, about one hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 115g | |
| Recipe makes 16 servings | |
| Calories 417 | |
| Calories from Fat 143 | 34% |
| Total Fat 16.29g | 20% |
| Saturated Fat 9.5g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 108mg | 36% |
| Sodium 137mg | 6% |
| Potassium 82mg | 2% |
| Total Carbs 62.09g | 17% |
| Dietary Fiber 0.8g | 3% |
| Sugars 38.39g | 26% |
| Protein 5.72g | 9% |
