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Raciónes: 8

Ingredientes

Cost per serving $0.49 view details
  • 1 Tbsp. Kava Instant Coffee Crystals
  • 3/4 c. lowfat milk
  • 1 x (14-oz) can Eagle Brand Sweetened Condensed Lowfat milk (NOT evaporated lowfat milk)
  • 1 x (4-serving size) package instant chocolate pudding mix
  • 1/2 x an 8-oz container frzn whipped dessert topping, thawed
  • 6 c. angel food cake cubes
  •     Fresh raspberries, optional

Direcciones

  1. InstructionsIn large mixing bowl dissolve Kava in lowfat milk. Add in Eagle Brand and pudding mix. With mixer, beat on low speed for 2 min. Let stand 2 min; mix in half of the whipped dessert topping.
  2. In a 2-qt clear glass bowl, layer one-third of the cake cubes and one-third of the pudding mix. Repeat layers two more times. Spoon or possibly pipe remaining whipped dessert topping over trifle. Cover and refrigerateat least 2 hrs. Garnish with fresh raspberries if you like. Store leftovers in the refrigerator.
  3. Make this mocha-flavored dessert in the morning and look forward to a sweet night. Just before serving, garnish the top with fresh raspberries if desired.
  4. Servings: Makes 8 servings
  5. Prep Time: 20 min

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Nutrition Facts

Amount Per Serving %DV
Serving Size 267g
Recipe makes 8 servings
Calories 886  
Calories from Fat 59 7%
Total Fat 6.75g 8%
Saturated Fat 3.92g 16%
Trans Fat 0.0g  
Cholesterol 24mg 8%
Sodium 1403mg 58%
Potassium 632mg 18%
Total Carbs 188.54g 50%
Dietary Fiber 0.5g 2%
Sugars 116.0g 77%
Protein 21.85g 35%
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