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Ingredientes
- 1 loaf thinly sliced fresh bread
- 8 ounce Cream cheese
- 1 c. Cottage cheese
- Â Â Melted butter
- 1/2 c. Sugar
- 2 tsp Cinnamon
Direcciones
- Cut crusts from bread. Roll each slice very thin with rolling pin. Combine cottage cheese & cream cheese till smooth; spread thin layer on each slice of bread. Roll up, brush with melted butter & roll in sugar & cinnamon mix. May be left in whole rolls or possibly cut in half or possibly thirds. May freeze at this point or possibly bake for 15 min in 350 oven.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 76g | |
| Recipe makes 8 servings | |
| Calories 200 | |
| Calories from Fat 101 | 51% |
| Total Fat 11.5g | 14% |
| Saturated Fat 6.28g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 37mg | 12% |
| Sodium 242mg | 10% |
| Potassium 80mg | 2% |
| Total Carbs 19.58g | 5% |
| Dietary Fiber 0.5g | 2% |
| Sugars 14.32g | 10% |
| Protein 5.57g | 9% |
