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Raciónes: 8

Ingredientes

Cost per serving $0.82 view details

Direcciones

  1. 1. Dissolve Jello in water.
  2. 2. Add in salt and lemon juice.
  3. 3. RefrigerateJello, salt and lemon juice till syrupy.
  4. 4. Add in mayonnaise, mashed avocados and whip till smooth.
  5. 5. Add in celery and nuts.
  6. 6. Mix in whipped cream.
  7. 7. Pour into a 1 qt mold and chill till hard. Serve with grapefruit sections.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 100g
Recipe makes 8 servings
Calories 267  
Calories from Fat 205 77%
Total Fat 23.42g 29%
Saturated Fat 5.93g 24%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 213mg 9%
Potassium 149mg 4%
Total Carbs 13.62g 4%
Dietary Fiber 1.7g 6%
Sugars 9.85g 7%
Protein 2.93g 5%
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