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Ingredientes
- 1 (8 ounce.) cream cheese
- 1 teaspoon vanilla
- 1/2 c. minced walnuts
- 1 (16 ounce.) loaf French bread
- 4 Large eggs
- 1 c. whipping cream
- 1/2 teaspoon vanilla
- 1/2 teaspoon nutmeg
- 1 jar (12 ounce.) apricot preserves
- 1/2 c. orange juice
Direcciones
- Beat together cream cheese and 1 tsp. vanilla till fluffy. Stir in nuts; set aside.
- Cut bread into 10-12 1/2 inch slices. Cut a pocket in the top of each. Fill each with 1 1/2 Tbsp. of cheese mix.
- Beat together Large eggs, whipping cream, the 1/2 tsp. vanilla and nutmeg. Using tongs, dip the filled bread slices in egg mix, being careful not to squeeze out filling. Cook on both sides till golden.
- Meanwhile heat together the preserves and juice. Drizzle over warm French toast. Makes 10-12 stuffed slices. Very filling! Delicious!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 124g | |
| Recipe makes 12 servings | |
| Calories 323 | |
| Calories from Fat 125 | 39% |
| Total Fat 14.19g | 18% |
| Saturated Fat 6.96g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 104mg | 35% |
| Sodium 345mg | 14% |
| Potassium 157mg | 4% |
| Total Carbs 42.21g | 11% |
| Dietary Fiber 1.2g | 4% |
| Sugars 15.01g | 10% |
| Protein 8.44g | 14% |
