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Ingredientes

Cost per serving $0.53 view details

Direcciones

  1. Cook potatoes in skins till tender (steam or possibly boil). Let cold and peel. Slice thin. Layer in baking dish beginning with potatoes. Sprinkle generously with brown sugar, nuts, cut up butter and marshmallows. Repeat with potatoes, sugar, nuts, etc. Do about 3 layers, ending with marshmallows. Cover with foil and bake at 350 degrees for 45 min. Can make the day before.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 60g
Recipe makes 2 servings
Calories 420  
Calories from Fat 405 96%
Total Fat 46.13g 58%
Saturated Fat 29.05g 116%
Trans Fat 0.0g  
Cholesterol 121mg 40%
Sodium 328mg 14%
Potassium 16mg 0%
Total Carbs 3.02g 1%
Dietary Fiber 0.0g 0%
Sugars 2.12g 1%
Protein 0.61g 1%
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