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Receta Mother's Basic Vanilla Ice Cream

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Raciónes: 12

Ingredientes

Cost per serving $0.82 view details
  • 5 Large eggs, well beaten
  • 3 c. sugar
  • 1 pt. heavy cream
  • 1 (13 ounce.) can evaporated lowfat milk
  • 1/2 teaspoon salt
  • 2 tbsp. vanilla (use real vanilla, imitation will lose flavor)
  • Lowfat milk, as needed

Direcciones

  1. Combine Large eggs and sugar, beat till foamy. Add in heavy cream, evaporated lowfat milk, salt, vanilla and sufficient lowfat milk to fill freezer tub two thirds full. Freeze according to manufacturers directions. Makes four qts.
  2. For Variations: Strawberry, reduce vanilla to 1 Tbsp., add in 2 c. sweetened, crushed strawberries to cream mix. Chocolate Chip, reduce vanilla to 2 tsp.. Add in 1 c. grated unsweetened chocolate to cream mix.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 123g
Recipe makes 12 servings
Calories 339  
Calories from Fat 104 31%
Total Fat 11.77g 15%
Saturated Fat 6.65g 27%
Trans Fat 0.0g  
Cholesterol 123mg 41%
Sodium 166mg 7%
Potassium 140mg 4%
Total Carbs 54.07g 14%
Dietary Fiber 0.0g 0%
Sugars 53.5g 36%
Protein 5.09g 8%
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