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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 90g | |
| Recipe makes 12 servings | |
| Calories 360 | |
| Calories from Fat 165 | 46% |
| Total Fat 18.37g | 23% |
| Saturated Fat 7.01g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 17mg | 6% |
| Sodium 15mg | 1% |
| Potassium 127mg | 4% |
| Total Carbs 44.13g | 12% |
| Dietary Fiber 1.9g | 6% |
| Sugars 19.04g | 13% |
| Protein 4.65g | 7% |
