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Add a photoHere's an easy to make soup with a flavor-rich mix of Macaroni, chicken, mushrooms, squash, and DEL MONTE Italian Style Spaghetti Sauce. Pair it with warm bread for a filling dinner. Rich in Vitamin B1. Enjoy!
Ingredientes
- 6 cloves garlic, crushed
- 1pc medium onion, sliced
- 3tbsp butter
- 150g chicken breast fillet, cut into strips
- 1/2 cup canned button mushrooms, sliced
- 1-1/2pc chicken bouillon cubes
- 1-1/2 tbsp all-purpose flour
- 1/3 cup coarsely grated squash
- 1/2 tsp dried basil or 6-8 pc fresh basil leaves, shredded
- 3-1/2 cup water
- 1 pouch (250 g) DEL MONTE Italian Style Spaghetti Sauce
- 2/3 cup DEL MONTE Salad Macaroni
- 1/3 cup frozen mixed vegetables
- 1/4 tsp iodized fine salt (or 1/4 tbsp iodized rock salt)
- 1/8 tsp pepper
Direcciones
- Sauté garlic and onion in butter for 2 minutes. Add chicken, mushrooms, bouillon cubes, and flour. Sauté for 2 minutes.
- Add squash and basil. Sauté for 2 minutes. Add water and DEL MONTE Italian Style Spaghetti Sauce. Allow to boil then add Macaroni pasta. Simmer for 8 minutes.
- Add mixed vegetables, salt, and pepper. Simmer for another 2 minutes.
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 227g | |
| Recipe makes 5 servings | |
| Calories 127 | |
| Calories from Fat 82 | 65% |
| Total Fat 9.27g | 12% |
| Saturated Fat 5.04g | 20% |
| Trans Fat 0.03g | |
| Cholesterol 34mg | 11% |
| Sodium 195mg | 8% |
| Potassium 125mg | 4% |
| Total Carbs 5.27g | 1% |
| Dietary Fiber 0.9g | 3% |
| Sugars 0.2g | 0% |
| Protein 6.15g | 10% |
