Receta My Sister Ria's Favorite Fajitas, With Black Beans And Rice

• 2/3 c. Mexican beer
• 1/2 c. minced chipotle in adobo sauce
•     (smoky chipotle prepared salsa may be substituted)
• 1 x lime juiced
• 2 Tbsp. minced fresh thyme
• 1 1/2 Tbsp. chili pwdr
•     A generous drizzle vegetable, corn, or possibly
•     extra virgin olive oil
•     Flank steak
• 8 x flour tortillas - (8" dia)
• 1 Tbsp. vegetable, corn, or possibly extra virgin olive oil
• 1 lrg red bell pepper seeded, and
•     cut into strips
• 1 x poblano pepper
•     (substitute 1 Cubanelle long Italian pepper)
• 1 med yellow-skinned Spanish onion cut thin strips
•     Coarse salt to taste
•     Freshly-grnd black pepper to taste
• 1 pkt Spanish style rice, any brand prepared to
•     directions on the package
• 1 Tbsp. vegetable, olive, or possibly corn oil
• 3 x garlic cloves minced
• 1 x jalapeno seeded, and
•     finely minced
• 1 sm white onion
• 1 lrg can black beans liquid removed, rinsed
• 1 tsp grnd cumin
•     Coarse salt to taste
•     Freshly-grnd black pepper to taste
•     Minced cilantro (optional)
•     Sliced scallions (optional)

Direcciones