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Receta Oatmeal Scotchie Pan Cookies

Name: Oatmeal Scotchie Pan Cookies
Ingredients: 2 c. flour; 2 tsp baking pwdr; 1 tsp baking soda; 1 tsp salt; 1 c. butter, softened; 1 1/2 c. brown sugar, packed; 2 x Large eggs; 1 tsp water; 1 1/2 c. quick oats, uncooked; 1 x (12-ounce) package (2 c.) butterscotch morsels; 1/2 tsp orange extract, opt.

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Ingredientes

2 c. flour
2 tsp baking pwdr
1 tsp baking soda
1 tsp salt
1 c. butter, softened
1Â 1/2 c. brown sugar, packed
2 x Large eggs
1 tsp water
1Â 1/2 c. quick oats, uncooked
1 x (12-ounce) package (2 c.) butterscotch morsels
1/2 tsp orange extract, opt.

Direcciones

Preheat oven to 375 F. In a small bowl, combine flour, baking pwdr, baking soda and salt; set aside. In a large bowl, combine butter, brown sugar, Large eggs and water; beat till creamy. Gradually add in flour mix. Stir in oats, butterscotch morsels and orange extract. Spread into greased 15 x 10 x 1 inch baking pan. Bake at 375 for 20-25 min. Cold; cut into thirty-five 2 inch squares