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Thanksgiving, 500 or fewer calories Recetas

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Italian Vegetable Stew Recipe

Italian Vegetable Stew Recipe

Here is a large pot of stew that feeds many people and get a few loaves of bread your going to need it to sop up the juices.

Claudia lamascolo
Marzo de 2014
Profesional
1 voto
3085 views
Golden Bacon Cornbread

Golden Bacon Cornbread

Chef Smith
Febrero de 2011
Profesional
1 voto
1661 views
Buttermilk Biscuits

Buttermilk Biscuits

So good you are gonna wanna slap your grandma!

Chef Smith
Febrero de 2011
Profesional
1 voto
1931 views
Gingerbread Cupcakes with Cayenne Butter Cream

Gingerbread Cupcakes with Cayenne Butter Cream

Windle Grissett
Agosto de 2011
Profesional
1 voto
2727 views
Day after turkey

Day after turkey

Affordable chef catering
Octubre de 2008
Profesional
1 voto
3813 views
Zucchini con Anice

Zucchini con Anice

BearNakedBaker
Febrero de 2011
Profesional
1 voto
2744 views
Cheesy Grit Souffle

Cheesy Grit Souffle

Chef Smith
Mayo de 2011
Profesional
1 voto
1456 views
Chewy Chocolate Raisin Cookies

Chewy Chocolate Raisin Cookies

Chef Smith
Mayo de 2011
Profesional
1 voto
1492 views
Stuffed Apples

Stuffed Apples

Chef Smith
Mayo de 2011
Profesional
1 voto
1497 views
Garlic Butter for Seafood

Garlic Butter for Seafood

terrific on seafood of any kind

Claudia lamascolo
Junio de 2014
Profesional
1 voto
2363 views
Parmesan Cauliflower and Broccoli Roasted

Parmesan Cauliflower and Broccoli Roasted

delicious cheesy coated cauliflower and broccoli perfect side dish for any meal

Claudia lamascolo
Octubre de 2014
Profesional
1 voto
2221 views
Pear and Apple Muffins

Pear and Apple Muffins

Chef Smith
Noviembre de 2010
Profesional
1 voto
1726 views
Cranberry Orange Sauce

Cranberry Orange Sauce

Another, delicious, variation of cranberry sauce.

A.L. Wiebe
Noviembre de 2010
Profesional
2 votos
2948 views
Mac & Cheese

Mac & Cheese

Chef Smith
Mayo de 2011
Profesional
1 voto
1329 views
Petits Choux au Fromage

Petits Choux au Fromage

* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…

Chef Smith
Mayo de 2011
Profesional
1 voto
3158 views