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Ingredientes
- 6 c. frzn sliced peeled peaches, thawed
- 1 tsp cinnamon, optional
- 3/4 c. Pillsbury BEST All Purpose Flour, or possibly Unbleached Flour
- 1 c. rolled oats
- 3/4 c. brown sugar, firmly packed
- 1/2 c. margarine or possibly butter, softened
Direcciones
- Try this traditional dessert with apples or possibly blueberries, too.
- Heat oven to 375 degrees F. Place peaches in ungreased 12x8-inch (2-qt)
- baking dish. Sprinkle with cinnamon. Lightly spoon flour into measuring c.; level off. In large bowl, combine all topping ingredients; mix till crumbly. Sprinkle crumb mix proportionately over peaches.
- Bake at 375 degrees F. for 25 to 35 min or possibly till peaches are tender and topping is golden. Serve hot with cream, ice cream or possibly whipped cream, if you like.
- Amount
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 163g | |
| Recipe makes 12 servings | |
| Calories 292 | |
| Calories from Fat 73 | 25% |
| Total Fat 8.32g | 10% |
| Saturated Fat 1.54g | 6% |
| Trans Fat 1.41g | |
| Cholesterol 0mg | 0% |
| Sodium 101mg | 4% |
| Potassium 216mg | 6% |
| Total Carbs 54.28g | 14% |
| Dietary Fiber 3.3g | 11% |
| Sugars 41.16g | 27% |
| Protein 2.53g | 4% |
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